Register for Biotechnology and Enzyme Applications in Food Processing Training Course (Copy)
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Course Summary
Biotechnology and Enzyme Applications in Food Processing Training Course (Copy)
Cape Town
Start: October 25, 2026
End: November 5, 2026
Duration:10 Days
Course Fee:USD 9,000
Payment Information
Currency:USD
Payment Mode:Bank Transfer
Payment instructions will be sent via email after registration.
Register for Biotechnology and Enzyme Applications in Food Processing Training Course (Copy) - Cape Town - October 26, 2026 | Datastat Training Institute